Sous Chef – Specialty in Lebanese Cuisine

Sous Chef – Specialty in Lebanese Cuisine

Join to apply for the Sous Chef – Specialty in Lebanese Cuisine role at MGallery Hotel Collection.

Company Description

As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, you will find yourself in a caring environment where hospitality is a work of heart.

Job Description

Every dish tells a story of heritage and flavor, and your mastery brings it to life. As Sous Chef – Lebanese Cuisine at MGallery, you will support the Executive Chef in leading the culinary team to craft authentic Lebanese dishes that celebrate tradition while inspiring modern taste.

What Is In It For You

• Employee benefit card offering discounted rates at Accor worldwide
• Learning programs through our Academies
• Opportunity to develop your talent and grow within your property and worldwide!
• Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21

What You Will Be Doing

Qualifications

Seniority level

Mid‑Senior level

Employment type

Full‑time

Job function

Management and Manufacturing

Industries : Hospitality

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