Commis Chef - South Indian Cuisine

About the role :

We are looking for an energizing, confident, passionate Commis Chef with experience in International All Day Dining Restaurant to join our creative and diverse Culinary team to assist in the preparation and service of food items, providing support and working together with the rest of the team.

Qualifications

• Exceptional interpersonal skills showing care and the ability to connect and care for our guests
• International experience in luxury hotel brands demonstrating adaptability to a range of cultures and environments
• Relevant degree or diploma in Hospitality or Tourism management
• Desire to constantly learn and ambition to grow
• Ability to work under pressure

What we are offering

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