Demi Chef de Partie

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone."

Peggy Focheux Duval : Director of Learning & Development, France

Grand Hyatt Doha Hotel & Villas is looking for an experienced Demi Chef de Partie who enjoys taking extra miles to ensure perfection. He / She enjoys the challenge of mass production, creating new recipes, paying extra attention to details, and maintaining the highest standards of the products quality and consistency. Someone who is highly creative and enjoys interacting with internal and external guests.

Qualifications

Ideally with a relevant degree or diploma in Hospitality or Tourism management

Minimum 1 year work experience as Demi Chef de Partie in Hot / Cold Kitchen

Good knowledge and experience of various cuisines

Great attention to details and good hygiene knowledge

A creative person who is also a good team player

Passion to deliver memorable moments for our guests

Preferably residing in Qatar, with support of transfer

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