Senior Sous Chef- Doha, Qatar

We are looking for an experienced and highly skilled Senior Sous Chef to join our award-winning fine dining restaurant in Qatar. This role is ideal for an internationally experienced culinary professional with a passion for excellence, leadership, and creativity in the kitchen. You will work closely with the Executive Chef to oversee daily operations, maintain exceptional standards, and deliver a world-class dining experience.

Key Responsibilities

• Assist the Executive Chef in managing all kitchen operations to ensure consistency, quality, and efficiency.
• Supervise and mentor junior kitchen staff, providing training and guidance to maintain high culinary standards.
• Oversee menu planning, recipe development, and seasonal menu updates.
• Monitor food preparation, presentation, and portion control in line with fine dining standards.
• Maintain strict adherence to hygiene, sanitation, and safety regulations in all kitchen areas.
• Manage inventory, ordering, and stock rotation to minimize waste and control costs.
• Collaborate with management and service teams to ensure seamless guest experiences.
• Take charge of the kitchen in the absence of the Executive Chef.

Requirements

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