Commis Chef - Hot Kitchen at The Plaza Doha LXR Hotels & Resorts

Overview

Job Description - Commis Chef - Hot Kitchen at The Plaza Doha LXR Hotels & Resorts (HOT0BVGY)

Responsibilities

• Ensure consistent great food production, in line with the high quality standards expected by Hilton
• Perform tasks within a timely manner
• Contribute to Kitchen revenue through effective food cost control
• Provide support to the Kitchen brigade
• Prepare and present high quality dishes within company guidelines
• Keep all working areas clean and tidy and ensure no cross contamination
• Prepare all mis-en-place for all relevant menus
• Assist other departments wherever necessary and maintain good working relationships
• Report maintenance, hygiene and hazard issues
• Comply with hotel security, fire regulations and all health and safety and food safety legislation
• Awareness departmental targets and strive to achieve them as part of the team
• Meet all health and hygiene requirements
• Be environmentally aware

Qualifications

Work Environment

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions :

#J-18808-Ljbffr