Chief Steward

We are seeking a highly organized and efficient Chief Steward to join our team in Swissotel Corniche Park Towers Doha. As the leader of our stewarding department you will play a crucial role in maintaining the highest standards of cleanliness sanitation and operational efficiency in our kitchen and food service areas.

• Oversee daily stewarding operations and supervise the stewarding staff
• Ensure compliance with health safety and hygiene standards throughout all kitchen and backofhouse areas
• Manage inventory of cleaning supplies chemicals and kitchen equipment
• Coordinate with culinary and F&B departments to support kitchen and event operations
• Implement and monitor HACCP procedures and safety protocols
• Train schedule and mentor stewarding personnel to maintain high service standards
• Conduct regular inspections of kitchen and storage areas to ensure cleanliness and organization
• Manage waste disposal and recycling in compliance with local regulations
• Work closely with kitchen and frontofhouse management to ensure cohesive service and guest satisfaction
• Maintain and troubleshoot dishwashing machines and other cleaning equipment
• Foster a positive respectful and highperformance work culture within the stewarding team

Qualifications :

• 35 years of experience in a supervisory role in stewarding preferably in a 5star hotel or resort
• Strong leadership and team management skills
• Indepth knowledge of sanitation hygiene practices and food safety regulations
• Proficiency in managing schedules inventory and cleaning protocols
• Familiarity with kitchen equipment and dishwashing machinery
• Excellent communication skills and basic computer literacy
• Strong organizational and timemanagement abilities
• Physical stamina to stand for extended periods and lift up to 20kg
• Knowledge of HACCP principles and their application in a hospitality setting
• Ability to work efficiently in a fastpaced environment
• Flexibility to work various shifts including weekends and holidays
• Commitment to maintaining high standards of cleanliness and guest satisfaction

Additional Information :

Your team and working environment:
In 12 sentences introduce the team property or office environment in a way that reflects the culture
Note: Customization may be included for any specific local or legislative requirements such as work permits
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract recruit and promote diverse talent.

Remote Work :

No

Employment Type :

Fulltime

Key Skills
Culinary Experience,Restaurant Experience,Food Service,Kitchen Experience,Catering,Hotel Experience,Taleo,Hospitality Experience,Master Data Management,Data Management,Heavy Lifting,Sanitation
Experience: years
Vacancy: 1