Food & beverages Team Leader

The Food & Beverages Team Leader is responsible for supervising daily operations within the food and beverage department ensuring highquality service and guest satisfaction. This role supports team coordination staff training and efficient workflow across dining areas or event spaces.

Key Responsibilities:

• Oversee and support food & beverage staff during shifts

• Ensure adherence to health safety and hygiene standards

• Maintain high service quality and guest satisfaction

• Assist with inventory ordering and stock management

• Train and mentor new team members

• Handle guest feedback and resolve issues

Requirements:

• Proven experience in food & beverage service

• Strong leadership and communication skills

• Ability to work in a fastpaced environment

• Flexibility to work evenings weekends and holidays

Qualifications :

• High school diploma; hospitality training preferred

• 2 years in food & beverage service with some leadership experience

• Strong communication and team management skills

• Knowledge of food safety and hygiene standards

• Flexible schedule (nights weekends holidays)

Remote Work :

No

Employment Type :

Fulltime

Key Skills
Hyperion,Acquisition,Asset,ABAP,Basic,Activex
Experience: years
Vacancy: 1