Demi Chef de Partie (Chocolate Specialty)

As Demi Chef you will help to prepare chocolate items. You further will help with the proper presentation of items and ensure that that each customer is served the highest quality food in a timely manner.

As Demi Chef you will participate in selecting and training new members of the kitchen team. They must follow and enforce health and safety standards in the kitchen. They should possess a high level of cleanliness both in the kitchen and in personal hygiene. You should be familiar with working efficiently and quickly under pressure.

Qualifications :

Bachelors Degree or any culinary degree
Must have worked at least one year as Demi Chef in Hotels and Restaurants with experience of chocolate and praline-making
Excellent leadership and interpersonal skills
Strongly committed to teamwork and customer service
Eye for detail to achieve operation excellence

Remote Work :

No

Employment Type :

Full-time

Key Skills
Abinitio,Cooking,Consumer Durables,Interior Fit-Out,IT System Administration,ITI
Experience: years
Vacancy: 1