Chef de Partie (Membership Club) - Waldorf Astoria Doha Lusail

Chef de Partie (Membership Club) Waldorf Astoria Doha Lusail, Qatar Entertainment City Doha Plot No. LED-ENT / 01

What will I be doing? A Chef de Partie will supervise staff, ensure high levels of food preparation, deliver an excellent Guest and Member experience, assist with food cost controls. Specifically you will be responsible for performing the following tasks to the highest standards :

Ensure all food preparation meets standards

Prepare and present high quality food

Supervise staff

Keep all working areas clean and tidy and ensure no cross contamination

Prepare all mis-en-place for all relevant menus

Assist in positive outcomes from guest queries in a timely and efficient manner

Ensure food stuffs are of a good quality and stored correctly

Contribute to controlling costs, improving gross profit margins, and other departmental and financial targets

Assist other departments wherever necessary and maintain good working relationships

Assist Head Chef / Sous Chef in the training of all staff in compliance of company procedures

Report maintenance, hygiene and hazard issues

Comply with hotel security, fire regulations and all health and safety and food safety legislation

Be environmentally aware

EOE / AA / Disabled / Veterans

Schedule Full-time

Brand : Waldorf Astoria Hotels & Resorts

Job : Culinary

#J-18808-Ljbffr