Job Description
TGP international recruiting a talented head chef for a new project in Doha, an all‑day dining restaurant for the Qatari market, that has an atmosphere that is vibrant, active, yet always stylish.
- Minimum 2 years as a head chef and GCC experience is necessary
- Menus are 100% made in house
- Bakery and Pastry Skills preferred
- Must be able to work with fresh produce, creating recipes and dishes from scratch to high standard
- Must be a creative individual with the ability to create seasonal menus
- Must be able to direct a team of 12
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