Restaurant Manager - Lead Team in Indian Cuisine (Al-Rayyan)

A restaurant in Al-Rayyan is seeking a driven Restaurant Manager to oversee daily operations. You'll lead a diverse team, ensure high standards of food quality and customer service, and handle inventory management. Ideal candidates must have at least 2 years of experience in Indian cuisine, strong leadership skills, and effective communication abilities. This position offers a salary of $900 per month with potential for extension based on performance.

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