Demi Chef de Partie

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone."

Peggy Focheux Duval : Director of Learning & Development, France

Grand Hyatt Doha Hotel & Villas is looking for an experienced Demi Chef de Partie who enjoys taking extra miles to ensure perfection. He / She enjoys the challenge of mass production, creating new recipes, paying extra attention to details, and maintaining the highest standards of the products quality and consistency. Someone who is highly creative and enjoys interacting with internal and external guests.

Qualifications

• Ideally with a relevant degree or diploma in Hospitality or Tourism management
• Minimum 1 year work experience as Demi Chef de Partie in Hot / Cold Kitchen
• Good knowledge and experience of various cuisines
• Great attention to details and good hygiene knowledge
• A creative person who is also a good team player
• Passion to deliver memorable moments for our guests
• Preferably residing in Qatar, with support of transfer

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