Head Chef, Indian Cuisine — Lead Menu & QualityAccor Hotels • Doha, Qatar
Head Chef, Indian Cuisine — Lead Menu & Quality
Accor Hotels • Doha, Qatar
منذ يوم 1
الوصف الوظيفي
A leading hotel chain in Doha is seeking a Kitchen Operations Manager to oversee daily kitchen functions and ensure compliance with food safety standards. The ideal candidate will have 8-10 years in culinary management and a culinary school diploma. Responsibilities include menu planning, staff leadership, and cost control. This role promotes culinary excellence, teamwork, and operational efficiency.
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