Restaurant Supervisor : Lead Service & Team Growth

A leading global hotel chain in Doha is seeking a supervisory professional to oversee operations and ensure outstanding service quality. The ideal candidate will have 2-3 years of experience in hospitality, strong leadership skills, and the ability to manage a diverse team. Responsibilities include supervising daily operations, resolving guest issues, and ensuring compliance with health standards. The role offers growth opportunities and a vibrant workplace culture.

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