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Chef وظائف في Qatar

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Chef • Qatar

آخر تحديث: 5 منذ أيام

Cluster Executive Chef

Tivoli

Doha, Doha Municipality, qa

As an Executive Chef you will be responsible for leading the overall kitchen operations of the hotel.You will train and manage kitchen team members, supervise/coordinate all related culinary activi...أظهر المزيد

Chef de Partie

Marriott International

Qatar

Prepare special meals or substitute items.Regulate temperature of ovens, broilers, grills, and roasters.Pull food from freezer storage to thaw in the refrigerator.Ensure proper portion, arrangement...أظهر المزيد

Sous Chef

Marriott International

Doha, Qatar

Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff.Assists in coordinating menus, purchasing, scheduling, food preparation and plating for cat...أظهر المزيد

Sous Chef

Power International Holding

Lusail, Doha, Qatar

The Sous Chef assists in overseeing all aspects of kitchen operations, including food preparation, cooking, and presentation.They are responsible for maintaining high culinary standards, ensuring t...أظهر المزيد

Chef de Cuisine

Accor

, Doha, Qatar

Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations.Here, we believe in you and what you...أظهر المزيد

Chef de Partie

Rosewood Doha

Qatar

Press space or enter keys to toggle section visibility.Assist in any of the hotel’s kitchens, contributing to the overall success of outlets, banquets, in accordance with the hotel’s standards and ...أظهر المزيد

Head Chef

Hyatt Corporation

Doha, Doha, QA

You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations....أظهر المزيد

Executive Chef

Black Pearl

Doha, Qatar

A prestigious and forward-thinking organization in Qatar is seeking an experienced Executive Chef to lead and manage its culinary operations within a culturally driven, high-end hospitality environ...أظهر المزيد

Executive Chef

Foreground LLC

Doha, Qatar

Quick Apply

Foreground is partnering with a premium hospitality organization operating within the high-end restaurant sector in.The concept represents a refined Asian-fusion dining destination designed to deli...أظهر المزيد

Junior Sous Chef

Power International Holding

Lusail, Doha, Qatar

The Junior Sous Chef assists the Sous Chef and Executive Chef in overseeing the kitchen operations and ensuring the quality and consistency of food production.They are responsible for assisting in ...أظهر المزيد

Chef de Partie

Hyatt Corporation

Doha, Doha, QA

In this role, you will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, gu...أظهر المزيد

Corporate Executive Chef

COREcruitment

Qatar, Qatar

An exciting opportunity As Corporate Executive Chef has become available with this speciality casual dining group expanding their operations across Qatar & beyond.The Corporate Executive Chef will ...أظهر المزيد

South Indian Chef

Hoist International Private Limited

Qatar

Job Post-South Indian Chef- 5 Nos.Accommodation and Food will be provided.أظهر المزيد

عرض العمل هذا غير متوفر في بلدك.
Cluster Executive Chef

Cluster Executive Chef

TivoliDoha, Doha Municipality, qa
منذ أكثر من 30 يومًا
الوصف الوظيفي

Job Description

As an Executive Chef you will be responsible for leading the overall kitchen operations of the hotel.

You will train and manage kitchen team members, supervise/coordinate all related culinary activities, estimate food consumption and purchase of food, select and develop recipes.

Further you would need to standardize production of dishes to ensure consistent quality, establish presentation, technique and quality standards, plan and price menus, ensure proper equipment operation/maintenance, and ensure proper safety and sanitation in the kitchen. You may be required to cook certain dishes for special occasions and will oversee special catering events.

The Executive Chef is directly responsible for hiring, people development and performance reviews of the kitchen team and will report to the General Manager. Additionally the Executive Chef will be responsible for driving revenue and ensuring the profitable kitchen operations.


Qualifications

  • A strong culinary background working with Luxury Brands, with the demonstrated ability to stay current with new culinary trends;
  • Excellent leadership and communication skills with the ability to maintain the highest of standards and implements company policies;
  • Implement innovative and fresh ideas in retail, catering and patient services; and/or
  • Create interpersonal relationships with guests..
  • Have culinary production experience and a strong background in safety and sanitation compliance;
  • Can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service