Bakery Chef de Partie — Lead Bread & Pastry Creations

A luxury hotel in Doha is seeking a Chef de Partie – Bakery to oversee daily bakery operations and ensure the production of premium-quality baked goods. This role requires strong leadership skills, creativity, and a passion for baking. Ideal candidates will have 3–4 years of experience in a luxury environment and a diploma in Culinary Arts. Join an iconic venue offering fantastic career growth and development opportunities.

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