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Kitchen Production Team Leader | Retail | IKEA Qatar
Kitchen Production Team Leader | Retail | IKEA QatarRobinson & Co (Singapore) Pte Ltd • Qatar
Kitchen Production Team Leader | Retail | IKEA Qatar

Kitchen Production Team Leader | Retail | IKEA Qatar

Robinson & Co (Singapore) Pte Ltd • Qatar
18 hours ago
Job description

Overview Of The Role

The Kitchen Team Leader is responsible for overseeing multiple sections in the kitchen, ensuring that meals are prepared and served on time while maintaining cleanliness and organization. Reporting to the Kitchen Manager, this role involves managing a team of 12 staff, coordinating production schedules, and enforcing health and safety standards. The role requires proactive problem solving, menu planning, and facilitating collaboration among culinary staff to ensure an efficient kitchen operation.

What You Will Do

  • Direct the preparation, cooking, and presentation of culinary dishes, ensuring compliance with strict health and hygiene standards and troubleshooting any issues in the assigned section.
  • Coordinate with subordinates regarding stock and ingredients to ensure timely food production.
  • Handle staffing and rostering for sections, addressing attendance issues and additional manpower needs.
  • Collaborate with the culinary team to ensure plate presentation and production adhere to recipe cards.

Team Management

  • Supervise and coordinate activities of commis chefs and co-workers engaged in food preparation.
  • Delegate tasks to subordinates and coordinate with senior production co-workers for necessary training to enhance productivity and performance.
  • Menu Development and Maintenance

  • Develop and plan the menu in collaboration with other chefs, aligning with market needs and customer preferences.
  • Equipment and Maintenance

  • Ensure all equipment and machinery are operating to the highest standards and preventive maintenance is regularly conducted.
  • Performance and Improvement

  • Actively work with the senior culinary team to increase knowledge and expertise in all production areas.
  • Monitor and report back to higher management if processes are not functioning properly or if there is room for improvement.
  • Required Skills To Be Successful

  • Excellent team management and leadership skills, ensuring coordination and productivity.
  • Ability to oversee food preparation and maintain high culinary standards.
  • Strong organizational skills to manage staffing and production schedules effectively.
  • Proficiency in managing kitchen equipment and performing necessary maintenance.
  • What Qualifies You For The Role

  • Secondary Degree is required.
  • Minimum of 2 years of experience in a service environment, preferably in sales or hospitality.
  • Proficient in communication skills, with the ability to speak, read, and understand English.
  • Experience in a fast-paced environment, with proficiency in using MS Office.
  • We’re here to provide excellent service but a little help from you can ensure a five-star candidate experience from start to finish.

    Before you click “apply” : Please read the job description carefully to ensure you can confidently demonstrate why this opportunity is right for you and take the time to put together a well-crafted and personalised CV to further boost your visibility. Our global Talent Acquisition team members are all assigned to specific businesses to ensure that we make the best matches between talent and opportunities. We not only consider the requisite compatibility of skills and behaviours, but also how candidates align with our Values of Respect, Integrity, Collaboration, and Excellence.

    As part of our candidate experience promise, we also want to make ourselves available to you throughout the application process. We make every effort to review and respond to every application.

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    Team Leader • Qatar

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