Station Chef : Precision Prep & Culinary Craft

A leading hospitality organization in Doha seeks an experienced food preparation specialist to ensure the quality and presentation of meals. The ideal candidate will have at least 3 years of related work experience and a technical or vocational school degree. Responsibilities include meal preparation, monitoring food quality, and maintaining all safety standards. This position requires strong communication skills and the ability to work in a fast-paced environment.

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