Job Description
What you will be doing :
- Maintain complete knowledge of all F&B services, outlets, hotel services / features and hours of operation etc.
- Prepare daily cashiering forms and operational forms
- Able to count and handle cash effectively, efficiently, with integrity and follow established and proper accounting procedures
- Complete knowledge of menus, and up-to-date information about specialties and menus
- Regular check with culinary team for non-availability items
- Answer all phone calls promptly and efficiently, using the correct greeting
- Maintain complete knowledge of all F&B services, outlets, hotel services / features and hours of operation etc.
Qualifications
Your experience and skills include :
Previous experience is a mustExcellent communication, both written and verbalAbility to handle multiple tasks simultaneouslyAbility to prioritize responsibilitiesAbility to resolve situations involving guest challengesExcellent knowledge of Microsoft Word, Excel, Power point and Internet usageAdditional Information
Our commitment to Diversity & Inclusion :
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.