Job Description
F&B Trainee
We are seeking an enthusiastic F&B Trainee to join our Food & Beverage department and support various service-related tasks in restaurants, banquets, room service, and bars. This role is ideal for individuals who are new to the industry or are pursuing hospitality education, as it offers on-the-job training and professional development in guest service and F&B operations.
Responsibilities
- Assisting in serving food and beverages in various dining areas
- Learning proper table setup, food presentation, and guest interaction standards
- Greeting guests warmly and providing support during their dining experience
- Clearing and resetting tables quickly and professionally
- Assisting with taking orders, relaying them to the kitchen, and delivering items to guests
- Maintaining cleanliness and hygiene of workstations, utensils, and service areas
- Supporting senior waitstaff or supervisors during peak operations and events
- Learning the basics of menu knowledge, service etiquette, and upselling techniques
- Assisting in inventory checks, restocking supplies, and setting up service areas
- Following hotel policies, grooming standards, and health & safety procedures
Requirements
Requirements :
Strong interest in F&B service and a career in the hotel industryExcellent communication skills and a welcoming attitudeGood personal grooming and hygiene standardsBasic knowledge of food and beverages (training will be provided)Physically fit and able to stand for extended periodsFlexible and eager to learn in a fast-paced team environment