F&B Manager

Overview

The role involves managing dining reservations, promoting culinary experiences, and providing administrative support while ensuring guest satisfaction and operational efficiency. Manage daily food and beverage operations, supervise team performance, and maintain compliance with hygiene and safety standards. Support F&B operations to maximize guest satisfaction, maintain quality standards, and foster a strong team environment with excellent communication skills.

Responsibilities

• Deliver exceptional table service, greet guests, manage dining experiences, and ensure cleanliness while applying upselling techniques in a luxury hospitality setting.
• Provide personalized guest service, manage seating and reservations, maintain cleanliness, and possess strong communication and problem-solving skills.
• Oversee dining facilities in high-end restaurants, requiring excellent communication skills and a presentable appearance.
• Support Food and Beverage operations to enhance guest satisfaction, maintain quality standards, and foster a strong team environment with excellent communication skills.
• Support Food and Beverage operations to enhance guest satisfaction, ensure quality service, and foster teamwork with excellent guest service skills.
• Manage Fresh section operations, ensuring high customer service, team coaching, inventory control, and adherence to company standards in a retail environment.
• Prepare and cook food, ensure quality standards, maintain cleanliness, and follow safety procedures while developing positive relationships with team members.
• Manage budgets and costs, achieve revenue targets, maintain service quality, and foster team culture within F&B operations.
• Responsible for administrative tasks in Food & Beverage, requiring strong organizational skills, knowledge of outlets, and professional communication abilities.

Qualifications

Note : This description consolidates relevant responsibilities and qualifications for a Food & Beverage management role and excludes non-F&B, technical, or unrelated job content found in the original text.

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