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Company Description
Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests.
Job Description
Report to work on scheduled time, wearing the proper uniform and nametag at all time.
To maintain a clean and safe work environment
To inform guests about all other hotel services and promotions upon request
To maintain good working relationships with all fellow colleagues
Keep an up-to-date knowledge of the menu, beverage list and wine list.
Maintain the telephone etiquette at all times.
Take guest orders accurately, honor all special requests.
Process pre ordered Meals.
Up sell orders
Give appropriate preparation and delivery times.
Enter guest orders in Micros POS
Communicate all incoming orders to servers properly.
Keep track of all incoming and outgoing orders on floor sheets.
Maintain an accurate balance of your bank.
Close checks accordingly upon return of servers.
Do courtesy call backs
Process Amenities
Handling guest inquiries and complaints.
Inform RC staff of guest check outs
Assist RC with checks
Run Shift end Micros reports
Pay out Tips and Gratuities
Drop cash payments
Assist with tray and table set ups if necessary
Assist with side work if necessary
Qualifications
Excellent communication and organizational skills (Fluent in English)
Must be responsible & reliable
Work well under pressure in a fast paced environment
Must be able to work well in a team environment
Previous F&B experience an asset, but not required
Previous Micros experience an asset, but not required (training provided)
Seniority level
Entry level
Employment type
Full-time
Job function
Management and Manufacturing
Industries
Hospitality
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