Demi Chef De Partie - Arabic Cuisine

Job Description

Every dish in our Arabic kitchen tells a story of heritage, authenticity, and refined craftsmanship. As a Demi Chef de Partie Arabic Cuisine, your passion for traditional flavors and modern presentation brings these stories to life delighting our guests and enriching their dining experience across breakfast, à la carte service, banquets, and special events.

What’s in it for you :

Employee benefit card offering discounted rates at Accor properties worldwide

Access to learning and development programs through Accor Academies

Opportunities for career growth within your property and across the global Accor network

The opportunity to make a meaningful impact through our Corporate Social Responsibility initiatives, including Planet 21

What you will be doing :

Assist in the preparation and production of authentic Arabic dishes, including hot and cold mezze, grills, rice dishes, and traditional specialties

Support the Chef de Partie in daily Arabic kitchen operations, ensuring consistency in flavor, quality, and presentation

Prepare and maintain mise en place efficiently to ensure smooth and timely service

Follow established recipes and presentation standards while respecting traditional cooking methods and flavors

Uphold the highest standards of hygiene and cleanliness in line with HACCP and food safety regulations

Ensure proper stock rotation and assist in monitoring inventory levels within the Arabic kitchen section

Collaborate closely with the wider kitchen team to ensure seamless execution for restaurants, banquets, and events

Take responsibility for your section when delegated and proactively address any operational challenges during service

Demonstrate initiative in developing your skills and knowledge of Arabic cuisine under the guidance of senior chefs

Handle guest dietary requirements and special requests with care and attention to detail, delivering personalized and culturally authentic dining experiences

Qualifications

Your experience and skills include :

Previous experience in a professional Arabic or Middle Eastern kitchen, preferably within a hotel or fine dining environment

Culinary certification or diploma in Culinary Arts or a related field is preferred

Strong passion for Arabic cuisine and authentic flavors, with a keen eye for presentation, taste balance, and consistency

Solid organizational and time-management skills to manage mise en place and service demands efficiently

A collaborative team player with a positive attitude and eagerness to learn and grow

Good understanding of food safety, hygiene, and HACCP standards within a professional kitchen environment

Additional Information

Your team and working environment :

We are Dream Makers and committed to creating memorable moments for our guests and colleagues inspired by the authentic Qatari warmth and essence of generosity.

Our commitment to Diversity & Inclusion :

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Alwadi Hotel Doha is the first MGallery boutique hotel located within Msheireb Downtown Doha, vibrant new retail, commercial and residential development in the heart of Qatar’s capital, offering 213 luxurious rooms and suites with desirable amenities, a spectacular ballroom, and five class meeting rooms, with variety of restaurants and an exclusive spa and swimming pool. Ideal for business or leisure and is just 15 minutes’ drive from Hamad International Airport and 10 minutes from West Bay.