Demi Chef de Partie : Precision Prep & Team Leadership

A leading hospitality group in Doha is seeking a motivated Demi Chef to support the Executive Chef in food preparation and presentation. This entry-level full-time position requires a culinary degree and at least one year of experience in a hotel or restaurant environment. Candidates should possess excellent leadership and interpersonal skills, with a strong commitment to teamwork and customer service. The role emphasizes maintaining high standards of cleanliness in the kitchen.

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