Ensure training of all staff is done prior to restaurant opening and whenever needed to maintain.. Ensure that all communications between restaurant and kitchen run smoothly. Ensure that all purchased..
Abide to restaurant operating hours based on venue and legal requirements. Monitor controllable costs.. Conduct communication meetings and debriefs to keep the staff aware of the restaurant performance as..
An Executive Chef of an Italian Specialty Restaurant is responsible for contributing to menu creation.. What will I be doing? As Executive Chef of an Italian Specialty Restaurant, you are responsible for..
Coordinating tasks within the restaurant inthe part related to dealing with customers and the part.. Recruiting, developingand training workers within the restaurant..
Responsibilities. Customer Service. Directs and coordinates all marketing activities and to communicate these activities throughout the hotel. Ensures the delivery of brand promise..
Job Summary. Overview the food preparation. presentation process, ensuring high quality items and conformity with the set standards and techniques of the brand's food specification..
Recruit, train, and develop ahigh performing team that consistently delivers outstandingservice. Oversee day to day restaurantoperations, including staffing, inventory management, andcompliance..
You have to offer support to the Restaurant General Manager in overseeing the overall organization.. Ensure all appropriate equipment is on hand for each service period. Assist the Restaurant General..
Locally available Working Days 6 Days a week Skills Experience as Asst Restaurant managerLocally available Working Days 6 Days a week Skills Experience as Asst Restaurant managerLocally..
High school diploma, GED certificate, ordemonstration of su cient reading and math skills to read manuals and preparecomputer reports as required. hospitality and restaurant..
Job Summary. Overview the food preparation. presentation process, ensuring high quality items and conformity with the set standards and techniques of the brand's food specification..
PromoQ, an inventive and dynamic restaurant situated in the heart of Doha, is seeking restaurant cashier positions in Doha without prior experience in Qatar. The establishment is committed to..
Regardless of a brand& 39 s culinary focus each of our restaurants share a passion for great food and.. In this role you will assist the Restaurant Manager in leading multi cultural teams to deliver of a high..
One of our esteemed client, a premier F&B establishment in Qatar, is seeking a dynamic and experienced Restaurant Manager. The successful candidate will be responsible for upholding impeccable..
Job Description For F&B Support Expert (Restaurant Reservations Agent)(HOZ73871) in Doha,Qatar. Job NumberJob Category Food and Beverage & CulinaryLocation Marriott Marquis City Center Doha..
Proven experience as a Fast Food Restaurant Manager or similar leadership role in the fast food industry. Strong knowledge of fast food operations, including inventory management, food safety..
Assistant Restaurant Manager. Raising Cane& 39 s. Qatar In this role you will assist the Restaurant Manager in leading multicultural teams to deliver of a high quality dining experience. Skills..
Ensure regular clients are known, greeted accordingly, and treated as VVIP from arrival to meal experience until departure form restaurant. Ensure the service to guests is of the expected..
Established in 2011, Fundamental Hospitality is a UAE born company that unifies the regions leading lifestyle concepts. As an international ecosystem of hospitality brands, the gro..
Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete open..
Achieve area business KPIs (sales target, cost control, policies, customer engagement, food safety, etc). Reports business wellness through P&L, Material control, and other admin ..
Recruit, train, motivate and evaluates his her team to ensure that the department has the necessary skill base and that staff are optimally motivated and enabled to maximize their ..
city's most dynamic culinary destinations with a collection of innovative restaurants & lounges. We will transform ordinary events into extraordinary with sleek interiors and state of the..
Job Description RESTAURANT MANAGER. at least 4 years' experience in a similar position from upmarket steakhouse. excellent knowldge of steaks. ability to run a busy, upmarket outlet. excellent..
Other Benefits. Free Accommodation, Transportation, Joining Air ticket will be provided by the company.This is for an up market French Restaurant in Doha..
Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service.. Uses point of sale tracking technology and bar and restaurant management platforms. Ensure compliance..