Job Description
To prepare and serve beverage orders according to recipes and service standards and provide a courteous, professional, efficient and flexible service. To also provide a courteous, professional, efficient and flexible service at all times, following the hotel F&B operation standards manual and the hotel's standards
- To prepare and serve beverage orders according to recipes and service standards.
- To be fully knowledgeable about all bar products and cocktail recipes.
- To be able to up sell each time with each customer.
- To provide high standard of quality and efficient / friendly service.
- To prepare mise en place and perform side duties.
- To collect all general requisitions and beverage requisitions.
- To strictly adhere to opening and closing procedures established for the outlet and check beverage stock.
- To have a thorough understanding and knowledge of all beverage items and prepare garnishes for each mocktail accordingly
- To ensure that the bar counter and surrounding area is kept clean and organized at all times.
- To monitor operating supplies and reduce spoilage and wastage.
- To handle guest enquiries in a courteous and efficient manner.
- To establish a rapport with guests maintaining good customer relationship.
- To perform cashiering functions and to ensure that the outlet cashiering procedures are strictly adhered to.
- To ensure proper presentation display of premium items on every shelf with proper defined quantities are followed
- To have ready garnishes for all mocktails upon opening of the bar
- To coach and train new recruits through on the job training.
- To perform any assigned duties in the Banqueting Department or others.
- To assist in the training of the employees ensuring that they have the necessary skills to perform their duties with the maximum efficiency.
- To assist in carrying out monthly, quarterly, bi yearly, yearly inventory of operating equipments.
Qualifications
1-2 years of previous bartending experience in a fast-paced environmentExtensive knowledge of cocktail recipes, beer, wine, and spiritsProficiency in using systems and cash handlingExcellent communication and interpersonal skillsStrong multitasking abilities and time management skillsTeam player with a positive attitudeHigh school diploma or equivalentBartending certification preferredKnowledge of local liquor laws and regulationsAbility to work in a diverse, multicultural environmentAdditional Information
Your team and working environment :
We are Dream Makers and committed to creating memorable moments for our guests and colleagues inspired by the authentic Qatari warmth and essence of generosity.
Our commitment to Diversity & Inclusion :
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Alwadi Hotel Doha is the first MGallery boutique hotel located within Msheireb Downtown Doha, vibrant new retail, commercial and residential development in the heart of Qatar’s capital, offering 213 luxurious rooms and suites with desirable amenities, a spectacular ballroom, and five class meeting rooms, with variety of restaurants and an exclusive spa and swimming pool. Ideal for business or leisure and is just 15 minutes’ drive from Hamad International Airport and 10 minutes from West Bay.