Site Manager - Catering for Healthcare Facility

Publicado el 24 / 9 / 2025

We are looking for a Site Manager to manage the catering operations of a Healthcare setting.

Publicado el 24 / 9 / 2025

Labor

Responsible for P & L of the operations for the assigned hospital / unit..

Ensure at all times the client satisfaction and HSE compliance with group’s standards.

Ensure with our Clients’ representatives and Operations Supervisor that we :

Maximize the client satisfaction

Manage efficiently our human resources (productivity and quality)

Meet the cost targets and HSE standards

Initiate required training

Responsible for the proper service delivery and respect of contractual terms for the best interest of the company.

Respect assigned cost and sales targets.

Submit all the necessary report on time

Guarantee the proper implementation of our HSE standards

Ensure the respect of the service level agreement with our clients is met.

Ensure proper menu planning and work schedules are implemented.

Responsible for implementing company discipline and grievance procedure.

Ensure staffs are efficiently supervised to ensure all HSE rules and procedures are followed, and hazards / near miss and accidents are properly reported.

Be proficient in client communication and reporting to his manager.

Perfil

Minimum 7 years of proven experience in Hospitality Management with exposure to catering operations and team management.

Minimum 3 years proven experience managing site / Project of a Healthcare Facility , such as general / Governmental Hospital / Clinics or medium level and above of private reputable medical service provider from the private sector.

Good knowledge of HSE standards, Catering business procedures.

Excellent communication and negotiation skills.

Ability to sustain work under pressure and when required long working hours.

Should be able to take initiative, authoritative and commanding.

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