Executive Chef

Overview

Executive Chef vacancy in Doha Qatar Responsibilities

Lead the kitchen staff and ensure all food is cooked to the highest standard and within budget. Create menus that are creative and appeal to a wide range of customers while adhering to health and safety regulations. Qualifications

Degree in culinary arts or equivalent experience, plus several years of professional kitchen experience. Excellent communication skills, ability to work independently, and strong leadership qualities. Willing to work flexible hours, including evenings and weekends. Compensation and Benefits

Salary : 1400 with potential for growth within the company. We are open to applicants from outside Doha who demonstrate the right qualifications and skills set.

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