عرض العمل هذا غير متوفر في بلدك.

Assistant Chief Steward

IBISDoha, Doha Municipality, Qatar

منذ يوم 1

الوصف الوظيفي

Job Description

We are seeking a detail-oriented and efficient Assistant Chief Steward to join our team in Doha, Qatar.

The ideal candidate will be responsible for overseeing the stewarding department, ensuring high standards of hygiene, cleanliness, and maintaining excellent service levels in our food and beverage operations.

Responsibilities include measuring performance against established standards by regular hygiene walks and audit.

Supervise, train, and evaluate the performance of stewarding heartists, ensuring adherence to hotel standards and procedures
Coordinate daily assignments and priorities for the stewarding team, adjusting as needed throughout shifts
Monitor and maintain cleanliness, sanitation, and organization of all work areas, including kitchens, restaurants, and storage facilities
Ensure proper maintenance and use of equipment, following safety guidelines and manufacturer instructions
Collaborate with kitchen and restaurant teams to meet service needs and requirements
Manage inventory levels of cleaning supplies and operating equipment, placing orders as needed
Resolve guest complaints promptly and professionally, maintaining positive guest relations
Implement and monitor pest control measures in accordance with hotel standards
Assist in coordinating stewarding requirements for banquet functions
Provide regular feedback on staff performance and participate in employee counseling when necessary
Ensure proper chemical handling and maintain required temperature and solution standards for dishwashing and pot washing
Complete and follow up on work orders for maintenance repairs, coordinating with the engineering department as needed

Qualifications

High school diploma with minimum of 4 years' experience in a food service with previous supervisory experience in a hospitality setting ideally within Qatar.

Comprehensive knowledge of proper cleaning techniques, equipment usage, and chemical handling

Strong leadership and team management skills. Excellent communication skills in English, both verbal and written

Proficiency in basic arithmetic and inventory management

Detail-oriented with a strong focus on efficiency and organization

Ability to motivate and lead a diverse team

Problem-solving skills and ability to make quick decisions in a fast-paced environment

Thorough understanding of health and safety regulations in the food service industry

Customer-focused mindset with a commitment to maintaining high service standards

Proficiency in using computer systems for inventory and scheduling

Flexibility to work various shifts, including weekends and holidays

Physical stamina to stand for extended periods and lift up to 25 kg when necessary

Additional Information

Our commitment to Diversity & Inclusion :

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

What is in it for you :

Employee benefit card offering discounted rates in Accor worldwide

Learning programs through our Accor Academies

Opportunity to develop your talent and grow within your property and across the world!

Ability to make a difference through our Corporate Social Responsibility activities

Your team and working environment :

Dynamic working environment

Defined career development path

Friendly and supportive team

Opportunities to make your mark. We provide an environment of trust, respect, and integrity. A home away from home. Where diversity and inclusion are celebrated. Privacy and personal information are protected. Through Accor’s Employee Value Proposition, we ensure fair treatment and a workplace free from discrimination & harassment.

إنشاء تنبيه وظيفي لهذا البحث

Steward • Doha, Doha Municipality, Qatar